Easy access
Morning
Afternoon
With its spontaneous and instinctive actions, the chef cooks with subtle regional products. Flavoursome products that find - as if by magic - the right match in the pot, and their way to your table and your palate...
Our chef has a rich experience in great French restaurants (Bocuse, Senderens, Ducasse). The high standards of our restaurant result from authentic and creative cooking based on fresh local produce.
Vineyards and Discovery Accreditation
"Accueil Vélo" : Cyclists Welcome label
Gastronomic cuisine
Traditional French cooking
Gilles Hérard
From 01/01 to 31/12/2025
on Tuesday, Wednesday and Thursday between 12 pm and 1.30 pm and between 7 pm and 9.30 pm. On Friday between 12 pm and 1.30 pm and between 7 pm and 10 pm. On Saturday between 12 pm and 2 pm and between 7 pm and 10 pm.
Bar
Terrace
Air conditioning
Parking nearby
Bar
Terrace
Air conditioning
Parking nearby
Pets welcome
Pets welcome
Number of meeting rooms: 3
Maximum number of covers: 90
Number of covers on terrace 70
Group rate available for > 10 people.
Bank/credit card
Cash
Titres restaurant (vouchers)
Number of modular rooms: 3
Maximum accommodation capacity: 100
